Description:
100% natural ingredients
no flavorings and preservatives
no added sugar
vegan
Preparation: 1 portion
Pour 20 g of soup powder (2 heaped tablespoons) into 200 ml of hot, no longer boiling water and stir quickly. Leave to stand for a while, stir again and enjoy. Season if necessary and add a small amount of butter, ghee or olive oil.
Ingredients:
Carrots* 21.2%, roasted barley flour* 20.2% (tsampa**), coconut milk powder*, pumpkin* 15.1%, rock salt, cumin*, sumac*, turmeric*, asafoetida*, ashvagandha* 1.5%, black salt* (Kala Namak), Trikatu spice blend* (ginger*, long pepper*, black pepper*), herb and spice blend*
* certified organic
** traditional Tibetan
Store in a cool, dry place.