Description:
The perfect dish if you want it to be not only quick but also delicious. Made from natural ingredients, finely seasoned with spices and a hint of chili, kitchari is not only delicious, it also makes you feel comfortable on your stomach. Long live Ayurveda!
100% natural ingredients
no flavorings and preservatives
No added sugar
vegan
Preparation: 1 portion (80 g)
Put one portion (80 g) in a saucepan, bring to a boil briefly with 300 ml of water and put the lid on, simmer on low heat for 20 minutes. Add ghee or oil to taste and season to taste with salt.
For vegetable lovers: Tastes particularly good with fresh spinach or broccoli. Bring to the boil along with the kitchari and let it cook.
Ingredients:
Basmati rice* 55.8%, mung beans* 27.9%, paprika* 3.7%, carrot* 3.7%, tomato* 3.7%, coriander leaves*, turmeric*, fennel*, cumin*, ginger*, coriander*, chili* 0.3%, pippali* (long pepper), black pepper*
* from controlled organic farming
Store in a cool, dry place.