Mustard seeds Black Eko. 50g, Seyfrieds
79 SEK
In India, mustard seeds are heated in ghee (butter fat) before use. This completely changes their taste. The grains have a unique, nutty taste. Yellow mustard is slightly milder than brown or black mustard.
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Description
Article no.: 1322
Description: Suitable for the freshest stews and lentil dishes. Improves digestion naturally.
Ingredients: Black mustard seeds, organic.