Description
Sunflower protein is produced by pressing, de-oiling and grinding peeled sunflower seeds. Being neutral in taste, It can be used in many different food combinations .
Ingredients
Sunflower Protein Powder* ** *from certified organic farming
**48% protein content
1 tbsp = approx. 10 g pumpkin protein powder (equivalent to approx. 4.8g protein)
Use
Mix with water, juice, smoothie or plant-based drink such as oat, almond, rice or soy drink as desired, sprinkle on muesli or salad or add to puddings, porridge or creamy desserts. It is also often used for cooking and baking for protein-rich low-carb recipes in bread, cakes or pastries.